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Prep Time10 Mins
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Cook Time0 Mins
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Serving2
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View27
These delicious blueberry overnight oats are a quick and easy breakfast option that is both healthy and satisfying. Infused with fresh blueberries and creamy yogurt, this recipe is sure to become a morning favorite!
Ingredients
Directions
In a mixing bowl, combine the rolled oats, milk, Greek yogurt, chia seeds, honey or maple syrup, vanilla extract, and a pinch of salt. Mix well until all ingredients are thoroughly combined.

Gently fold in the fresh blueberries, reserving a few for topping later.

Transfer the mixture into a mason jar or an airtight container. Make sure to leave some space at the top for the oats to expand.

Seal the container or jar and refrigerate overnight (or at least for 4 hours) to allow the oats to soak up the liquid and flavors.

In the morning, give the oats a good stir before serving. Top with additional fresh blueberries and a drizzle of honey or maple syrup, if desired.
Conclusion
Tips:Feel free to customize your overnight oats by adding other fruits like strawberries or bananas. You can also switch up the sweetener or use flavored yogurt for an extra twist.Store any leftovers in the refrigerator for up to 3 days. Enjoy your blueberry overnight oats as a quick and nutritious breakfast!
Blueberry Overnight Oats
Ingredients
Follow The Directions

In a mixing bowl, combine the rolled oats, milk, Greek yogurt, chia seeds, honey or maple syrup, vanilla extract, and a pinch of salt. Mix well until all ingredients are thoroughly combined.

Gently fold in the fresh blueberries, reserving a few for topping later.

Transfer the mixture into a mason jar or an airtight container. Make sure to leave some space at the top for the oats to expand.

Seal the container or jar and refrigerate overnight (or at least for 4 hours) to allow the oats to soak up the liquid and flavors.

In the morning, give the oats a good stir before serving. Top with additional fresh blueberries and a drizzle of honey or maple syrup, if desired.
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